A marriage of casks adding fully matured Ruby Port and Red Wine Casks to standard bourbon cask matured Laphroaig for Feis Ile 2020. Smells like a perfect marinated smoked bbq beef.
In classic Australian style, this whisky has absolutely rippled flavour out of its cask. However, while I was expecting spiky youth in the spirit and the abv, it drinks with a maturity and ease that belies these facts. I have since bought two bottles. Absolutely delicious and as good, if not better, than it’s Scotch peers